This is a very simple, delicious rich yummy dessert or we even like it for breakfast with fresh fruit.
This also makes a great baby food if you omit the honey and use extra egg yolks instead of whole eggs.
2 cups full fat or homemade coconut milk, the richer the milk the better. (use
whole raw milk if not on GAPS or allergic to dairy)
4 large organic and pastured eggs
1/3 cup honey
1 good splash vanilla
If not on GAPS this is amazing with a bit of maple syrup drizzled over the top ;)